PAELLA DE FRANGO ESPANHOLA

Paella de Frango

VEJA AQUI ALGUNS INGREDIENTES PARA ESTA RECEITA

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– 1 frango de mais ou menos 1 quilo; – 100 grs. de lombo de porco; – 100 grs. de salame; – 150 grs. de lulas;

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– 1 colher (de café) de açúcar; – 1 pitada de açafrão; – 2 cebolas e dois dentes de alho; – 500 grs. de arroz agulha;

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– 1 punhado de vagens e 1 de ervilhas; – alguns pimentões vermelhos;

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– 1 funcho de alcachofra, cortado em pequenos pedaços; – 6 camarões grandes; – 1 quilo de mexilhões;

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A Paella é um prato da região mediterrânea que é feito com frango, arroz e uma variedade de especiarias.

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VEJA COMPLETO O PASSO A PASSO EM NOSSO SITE RECEITAS DE BOLO A FRANGO

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